Pāli Dictionary
general
食べるのに適した;咀嚼できる;食用の
fit for eating; chewable; edible
monastic
硬食;非主食;菓子;咀嚼物(律蔵において、五正食以外の食物)
hard food; non-staple food; sweets; chewables (in Vinaya, food other than the five staple foods)
monastic
噛んで食べる硬い食物(軟食「ボージャニヤ」に対する硬食で、果物・根菜・菓子など)
hard or solid food that must be chewed (as opposed to soft food, bhojaniya); a category of non-staple food such as fruit, roots, and sweets
Thag 16.10
dantaponaṃ kapitthañ'ca, pupphaṃ khādaniyāni ca, piṇḍapāte ca sampanne, ambe āmalakāni ca.
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